Turkey, open your face!
Imagine our tourists without Turkey, just like Turkey without our compatriots, for several years now simply impossible. Our people have thoroughly mastered the Mediterranean coast: from May to October on…

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Turkish cuisine at a glance. Holidays in Turkey: solid kebab
Summer ends, but not everyone agrees to put up with it. Therefore, in early September, many collect roomy suitcases and go somewhere to the warm seas. The most democratic "foreign"…

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How much are tours in Turkey? Price issue ...
Opinions about Turkey are just as controversial, however contradictory this country itself is not very far from us. However, seasoned tourists agree on one thing: the success of your holiday…

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Absolutely fabulous

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Sights of Turkey

This is one of the oldest cities in Eurasia and the cultural capital of Turkey. The favorite city of Agatha Christie with amazing panoramas spread on the shores of two continents. The magnificent history of the capital of the four greatest empires (Roman, Byzantine, Latin, Ottoman) dates back to the 7th century BC, preserving for us a whole kaleidoscope of fascinating historical and architectural monuments: St. Sophia Cathedral (the largest Byzantine church in the world ), Topkapi Palace (the center of power of the great Ottoman Empire), the underground reservoir Erebatan 3rd century AD, the inimitable “Blue Mosque” (Sultan Ahmet mosque) – a wonderful symbol of Istanbul, Dolmabahce Palace – a delightful Osm palace complex new on the shores of the Bosphorus, the Church of St. Irina is a famous place of pilgrimage for Christians, Continue reading

Turkish cuisine

The peculiarity of Turkish cuisine is that it is impossible to single out one dominant dish in it, such as pasta in Italy or sauces in France – the national Turkish cuisine is distinguished precisely by the variety and uniqueness of the menu. According to the richness and taste of Turkish cuisine is rightfully among the top three cuisines of the world, after the French and Chinese. It is famous for its antiquity, and its diversity is due to the traditions of the food culture of the great Empire, whose borders began at the walls of Vienna and ended on the Arabian Peninsula. As a result of mixing with other nations of the region, that amazing combination of dishes and recipes that Turkish cuisine is famous for these days was formed. Continue reading

Turkey transportation

Avia Post
Turkish Airlines (Turkish Airlines) serves all major Turkish cities, including the most intense destinations of Istanbul and Ankara. You can also use the services of other airlines, such as Onur Air, Fly Air, Pegasus Airlines and Atlas Jet. The main airports in Turkey are Esenboga in Ankara, Ataturk in Istanbul, Adnan Menderes in Izmir and Sabiha Gokcen forty kilometers from Istanbul. Continue reading

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Turkish history
The first great civilization in Turkey was the Hittite civilization, who worshiped the sun goddess and the storm god. The Hittites inhabited Anatolia from the Middle Bronze Age (1900-1600 BC),…

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Turkey: in full sail for new impressions
Ask any novice tourist or already experienced traveler that comes to his head at the mention of Turkey. Surely everyone remembers the sea, the sun and the endless beaches -…

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Istanbul has it all! And rest in Turkey is not only the sea
In winter, in Istanbul, peacefully and a little sad, in the fall - multicolored, in the summer - hot, in the spring - fragrant. But good and honestly romantic is…

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Rhythm turkey
The rhythm of Turkey is the rhythm of ancient history, the mysterious East and the age-old traditions of hospitality in Turkey. Of course, in Turkey there is everything that we…

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